Chinese Food
All Recipes
Fried pigeon
It's easy to match. It's healthier with less seasoning.
Stir fried broad bean
Since childhood, I like to eat broad beans. Very light dishes are also suitable for children.
Braised pork knuckle in brown sauce
What we share today is the stewed pork knuckle with collagen supplement, which is popular among women. To make a good stewed pig knuckle, we must first remove fishy smell, then master the proportion of seasoning, and then master the fire. If we ... ...
Fried chicken with mushroom
Breakfast chicken
Braised winter bamboo shoots
Winter bamboo shoot is a shoot bud developed from the lateral buds of the underground stem of Phyllostachys pubescens before and after autumn. It is young and tender because it has not been unearthed yet. Winter bamboo shoots can be stir fried o... ...
Steamed taro with duck in soy sauce
The taro in my market is cheap and delicious. It's only 2.99 yuan per kilogram. It's powdery and glutinous. But the taro is too big to eat at a meal. So I only use half of it. The sauce duck and taro are steamed together. The duck's oil penetrat... ...
Roasted eggplant with mashed garlic
It's a little anxious that we can't find the children in the barbecue stall. Don't be afraid. Bake eggplant DIY. It's not inferior to the BBQ outside. -
Stir fried shrimps with agaric
I like simple and nutritious stir fry. Today I made stir fry of chrysanthemum, sea shrimp and Auricularia. The content of chlorophyll in chrysanthemum is very high. The chlorophyll can provide sufficient iron source without counting. It is a nat... ...
Steamed taro with pig face
Cured meat is a traditional food that many people like. It's also a good gift for people. Because cured meat is made of salted, air dried or smoked meat. It can't be made in hot days. It's mostly made in the late autumn and early winter when it'... ...
Stir fried pork with mushroom
Some dishes are better than meat.
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Doric oil is perfect for prawns.
It's like the grilled fish in the grilled fish shop
Stewed fish and steamed fish in brown sauce have eaten too much. Sometimes I need to change my taste. I don't want to go to the shop to eat grilled fish with my dolls. So I made it by myself.
Braised pork with Taro
Beijingers are also very fond of chatting and talking. When you say something unhappy, you can make people laugh. And many things can say auspicious meaning. My husband and I have been married for nearly 20 years. Although we can't go back to hi... ...
Steamed taro with spareribs
Simple and delicious. Tender and soft glutinous
Spicy diced potato
The best way to eat potatoes ~ ~ ahaha, one carrot, one potato, one teaspoon of raw soy sauce, two teaspoons of oyster sauce, a little black pepper, one teaspoon of chili powder, a proper amount of cooking oil, a little green onion, a little gre... ...
Stewed cabbage
Kwai vegetables are rich in calcium, phosphorus, iron, vitamins and so on. They contain calcium and phosphorus in the head of vegetables. They are also rich in dietary fiber. They have a significant health function on the intestines. They are al... ...
Flowers bloom
A delicious banquet dish with super beauty ~ ~
